Le Club Chasse et Peche

With a few exceptions, Le Club Chasse et Peche served up good food, wine, and cheer. The highlights of our meal were the cornbread and a decadent lamb shoulder. The least memorable dish was the pan-fried halibut. We recommend going during the shoulder seasons when game (shot or farmed) and fish (ditto) are suited to the robust and rich preparations preferred at this Montreal institution.

Read more